Bakery Flavors

Natural and nature-identical flavors for bakery products- cakes, biscuits, croissants, waffles, donuts, buns, traditional bread, muffins, etc.

Our wide range of bakery flavors' varieties satisfies the demands of all unique bakery applications. Being aware of the challenging conditions of baking applications, we bring you together with the desired flavors that are customer-oriented and suitable for the process. By using the right aroma we can offer you, you can even make an ordinary dough unique.

Butter flavor

Cake flavor

Cinnamon flavor

Citrus notes flavor

Croissant flavor

Fruits flavor

Pandoro flavor

Panettone flavor

Pistachio flavor

Red fruits flavor

Vanilla flavor

Walnut flavor

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